GB 12143.2-12143.3-89
Determination method for amino nitrogen content in fruit and vegetable juice beverages-Formol number Determination method for L-ascorbic acid in fruit and vegetable juice beverages-Ethyl ether extract (English Version)

Standard No.

GB 12143.2-12143.3-89

Language

Chinese, Available in English version

Release Date

1989

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

GB 12143.2-12143.3-89 -All Parts