T/ZZB 0621-2018
Food additive L(+)-tartaric acid (English Version)
- Standard No.
- T/ZZB 0621-2018
- Language
- Chinese, Available in English version
- Release Date
- 2018
- Published By
- Group Standards of the People's Republic of China
- Latest
- T/ZZB 0621-2018
- Scope
- This standard specifies the basic requirements, technical requirements and test methods, inspection rules, marking, packaging, transportation and storage, quality commitment, etc. of the food additive L(+)-tartaric acid. This standard applies to the food additive L(+)-tartaric acid, which is prepared from maleic anhydride and hydrogen peroxide through oxidation and enzymatic hydrolysis.
T/ZZB 0621-2018 history
- 2018 T/ZZB 0621-2018 Food additive L(+)-tartaric acid
