This standard specifies the hygienic requirements for raw water and protection, production site design and facilities, production equipment and production process, production personnel, sanitation management, finished product storage and transportation, etc. for manufacturers of finalized packaged drinking water. This standard applies to pure water, clean water, bottled drinking water production enterprises.
GB 19304-2003 history
2018GB 19304-2018 National Food Safety Standard Hygienic Specifications for Production of Packaged Drinking Water
2003GB 19304-2003 Hygienic specifications of factory for packing drinking water