BS EN 4855-02:2020
Aerospace series. ECO efficiency of catering equipment - Oven equipment

Standard No.
BS EN 4855-02:2020
Release Date
2020
Published By
British Standards Institution (BSI)
Latest
BS EN 4855-02:2020
Scope
What is BS EN 4855‑02 about?    BS EN 4855‑02 is the second part of the multi-series of European standards on ECO efficiency of catering equipment in the aerospace series.     The purpose of BS EN 4855‑02 is to standardize the test procedure and efficiency calculations for these equipment types. BS EN 4855‑02 describes a test procedure to identify performance characteristics and a weight rating of convection and steam ovens used on aircraft. Furthermore, BS EN 4855‑02 describes the calculation procedure to determine an energy consumption index and a performance index.  

BS EN 4855-02:2020 history

  • 2020 BS EN 4855-02:2020 Aerospace series. ECO efficiency of catering equipment - Oven equipment
Aerospace series. ECO efficiency of catering equipment - Oven equipment



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