T/CSIQ 77001-2020
Determination of α-Lactalbumin contents in dairy products— HPLC method (English Version)
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T/CSIQ 77001-2020
Standard No.
T/CSIQ 77001-2020
Language
Chinese,
Available in English version
Release Date
2020
Published By
Group Standards of the People's Republic of China
Latest
T/CSIQ 77001-2020
Scope
This standard specifies a method for the determination of ɑ-lactalbumin content in dairy products by high performance liquid chromatography.
T/CSIQ 77001-2020 history
2020
T/CSIQ 77001-2020
Determination of α-Lactalbumin contents in dairy products— HPLC method
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