DBS45/ 063-2019
Food Safety Local Standard Fenli (English Version)

Standard No.
DBS45/ 063-2019
Language
Chinese, Available in English version
Release Date
2020
Published By
Guangxi Provincial Food Standard of the People's Republic of China
Latest
DBS45/ 063-2019
Scope
DBS45/ 063-2019 Food Safety Local Standard Fenli DBS45/ 063-2019 Food Safety Local Standard Fenli This standard specifies the requirements for powder, food additives, hygienic requirements for production and processing processes, inspection methods, inspection rules, labels, and signs , packaging, transportation, storage and shelf life. This standard applies to noodles made from rice as raw material and processed through soaking, grinding, aging, shaping, cooking (or not cooking), cooling, packaging and other processes.

DBS45/ 063-2019 history

Food Safety Local Standard Fenli



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