DBS35/ 003-2017
Food Safety Local Standard Red Yeast Rice Wine (English Version)

Standard No.

DBS35/ 003-2017

Language

Chinese, Available in English version

Release Date

2017

Published By

Fujian Provincial Food Standard of the People's Republic of China

Latest

DBS35/ 003-2017

Scope

DBS35/ 003-2017 Local food safety standard red yeast rice wine DBS35/ 003-2017 Local food safety standard red yeast rice wine This standard specifies the terms and definitions, product classification, technical requirements, analytical methods, inspection rules, signs, Packaging, transportation and storage. This standard applies to the production, inspection and sales of red yeast rice wine. Related announcements: Announcement of the Fujian Provincial Health and Family Planning Commission on the release of three local food safety standards including the "Local Food Safety Standard Liancheng Dried Sweet Potato Series Products" (DBS35/001-2017)

DBS35/ 003-2017 history

• 2017 DBS35/ 003-2017 Food Safety Local Standard Red Yeast Rice Wine