ISO 7952:1994
Fruits, vegetables and derived products - Determination of copper content - Method using flame atomic absorption spectrometry

Standard No.

ISO 7952:1994

Release Date

1994

Published By

International Organization for Standardization (ISO)

Latest

ISO 7952:1994

Scope

Specifies a flame atomic absorption spectrometric method for the determination of the copper content of fruits, vegetables and derived products.

ISO 7952:1994 history

• 1994 ISO 7952:1994 Fruits, vegetables and derived products - Determination of copper content - Method using flame atomic absorption spectrometry