T/QGCML 070-2020
Technical specification for vegetable fat powder processing (English Version)

Standard No.

T/QGCML 070-2020

Language

Chinese, Available in English version

Release Date

2020

Published By

Group Standards of the People's Republic of China

Latest

T/QGCML 070-2020

Scope

This standard specifies the terminology, processing flow, processing requirements, testing and inspection, packaging, transportation, storage, etc. of vegetable fat powder. This standard applies to food enterprises engaged in the production of vegetable fat powder.

T/QGCML 070-2020 history

• 2020 T/QGCML 070-2020 Technical specification for vegetable fat powder processing