T/CASME 367-2023
Technical specification for processing garlic chili paste (English Version)
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T/CASME 367-2023
Standard No.
T/CASME 367-2023
Language
Chinese,
Available in English version
Release Date
2023
Published By
Group Standards of the People's Republic of China
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T/CASME 367-2023
Scope
This document stipulates the basic requirements, process flow, processing technology, records and file management for garlic chili sauce processing.
T/CASME 367-2023 history
2023
T/CASME 367-2023
Technical specification for processing garlic chili paste
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