T/CASME 367-2023
Technical specification for processing garlic chili paste (English Version)

Standard No.
T/CASME 367-2023
Language
Chinese, Available in English version
Release Date
2023
Published By
Group Standards of the People's Republic of China
Latest
T/CASME 367-2023
Scope
This document stipulates the basic requirements, process flow, processing technology, records and file management for garlic chili sauce processing.

T/CASME 367-2023 history

  • 2023 T/CASME 367-2023 Technical specification for processing garlic chili paste



Copyright ©2024 All Rights Reserved