DB32/T 3761.7-2020
Part 7 of the Technical Specifications for the Prevention and Control of Novel Coronavirus Pneumonia: Catering Service Institutions (English Version)
- Standard No.
- DB32/T 3761.7-2020
- Language
- Chinese, Available in English version
- Release Date
- 2020
- Published By
- Jiangsu Provincial Standard of the People's Republic of China
- Status
- 2022-01
- Replace By
- DB32/T 3761.47-2021
- Latest
- DB32/T 3761.57-2022
- Scope
- This section applies to the implementation, supervision and management of the prevention and control of the new coronavirus pneumonia epidemic in catering service institutions, and may also be implemented with reference when other infectious diseases are prevalent.
DB32/T 3761.7-2020 history
- 2022 DB32/T 3761.57-2022 Technical Specifications for Prevention and Control of Novel Coronavirus Pneumonia Epidemic Part 57: Inbound Mail Express
- 2021 DB32/T 3761.47-2021 Part 47 of the Technical Specifications for the Prevention and Control of Novel Coronavirus Pneumonia: Sukang Code Assignment and Transcoding Management
- 2020 DB32/T 3761.7-2020 Part 7 of the Technical Specifications for the Prevention and Control of Novel Coronavirus Pneumonia: Catering Service Institutions
