T/DACS 001-2021
Chinese Dairy Top 20 standard Raw milk (English Version)
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T/DACS 001-2021
Standard No.
T/DACS 001-2021
Language
Chinese,
Available in English version
Release Date
2021
Published By
Group Standards of the People's Republic of China
Latest
T/DACS 001-2021
Scope
Protein, fat and acidity requirements: Protein (g/100g), ≥3.0 Fat (g/100g), ≥3.4 Acidity (oΤ), 11~17
T/DACS 001-2021 history
2021
T/DACS 001-2021
Chinese Dairy Top 20 standard Raw milk
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