T/DACS 001-2021
Chinese Dairy Top 20 standard Raw milk (English Version)

Standard No.
T/DACS 001-2021
Language
Chinese, Available in English version
Release Date
2021
Published By
Group Standards of the People's Republic of China
Latest
T/DACS 001-2021
Scope
Protein, fat and acidity requirements: Protein (g/100g), ≥3.0 Fat (g/100g), ≥3.4 Acidity (oΤ), 11~17

T/DACS 001-2021 history

Chinese Dairy Top 20 standard Raw milk



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