DB34/T 2890-2017
Rapid Determination of Main Quality Components in Tea-Near Infrared Spectroscopy (English Version)

Standard No.

DB34/T 2890-2017

Language

Chinese, Available in English version

Release Date

2017

Published By

Anhui Provincial Standard of the People's Republic of China

Latest

DB34/T 2890-2017

Scope

This standard specifies the rapid determination of main quality components in tea - near-infrared spectroscopy. This standard applies to six major tea categories (green tea, black tea, dark tea, oolong tea, yellow tea, white tea)

DB34/T 2890-2017 history

• 2017 DB34/T 2890-2017 Rapid Determination of Main Quality Components in Tea-Near Infrared Spectroscopy