This document stipulates the origin requirements, variety selection, sowing and seedling raising, cultivation management, pest and disease control, harvesting, packaging, storage and transportation of the green food Pinghu watermelon. This document applies to the production of green food Pinghu watermelon.
T/ZLX 066-2023 history
2023T/ZLX 066-2023 Green food-Cultivation specification for Pinghu watermelon