This document defines the terms and definitions involved in the determination of chloride content in sugarcane juice, and describes the principles, reagents, instruments and equipment, juice preparation, and measurement steps for determining the chloride content in sugarcane juice using the potassium thiocyanide titration method. Calculation and result presentation, precision, etc. This document applies to the determination of chloride content in sugarcane juice.
T/GXAS 474-2023 history
2023T/GXAS 474-2023 Determination of chloride content in sugarcane juice—potassium sulfocyanate titrimetric method