T/JLSYSWH 001-2021
Implementation Guidelines for Catering Enterprises to Stop Catering Waste (English Version)

Standard No.

T/JLSYSWH 001-2021

Language

Chinese, Available in English version

Release Date

2021

Published By

Group Standards of the People's Republic of China

Latest

T/JLSYSWH 001-2021

Scope

This document stipulates the definitions and terms for catering enterprises to prevent catering waste, measures, methods, basic requirements and supervision and evaluation for catering enterprises to curb catering waste.

T/JLSYSWH 001-2021 history

• 2021 T/JLSYSWH 001-2021 Implementation Guidelines for Catering Enterprises to Stop Catering Waste