1 Scope This document stipulates the basic requirements for auditors, audit work requirements, audit content, audit results and feedback, evaluation and improvement for food supplier quality management. This document is applicable to the auditor's audit of the quality management of food suppliers. 2 Normative reference documents 3 Terms and definitions 4 Architecture and indicators 5 Maturity level Appendix A (informative) PSC-DMM indicator description
T/CFLP 0058-2023 history
2023T/CFLP 0058-2023 Digitalization maturity model of enterprise procurement supply chain