This standard specifies a reference method for the detection of staphylococcal thermonuclease. The process can be used for milk and milk products, ice cream as well as milk-based infant and toddler food.
ONORM DIN 10197-1994 history
1994ONORM DIN 10197-1994 Microbiological analysis of milk. Detection of staphylococcal thermonuclease. Reference method