GB/T 8314-1987
Determination of Total Free Amino Acids in Tea (English Version)

Standard No.
GB/T 8314-1987
Language
Chinese, Available in English version
Release Date
1987
Published By
Professional Standard - Agriculture
Status
 2002-12
Replace By
GB/T 8314-2002
Latest
GB/T 8314-2013
Scope
This standard applies to the determination of the total amount of free amino acids in tea. Organic acids with α-amino groups in tea water extracts that exist in a free state are called tea free amino acids.

GB/T 8314-1987 history




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