T/HBFIA 0011-2020
High Fiber Aleurone Wheat Flour (English Version)

Standard No.
T/HBFIA 0011-2020
Language
Chinese, Available in English version
Release Date
2020
Published By
Group Standards of the People's Republic of China
Latest
T/HBFIA 0011-2020
Scope
This document specifies the terms and definitions, raw material requirements, technical requirements, inspection rules, labels, markings, packaging, transportation and storage of high fiber aleurone wheat flour. This document is applicable to edible commercial high-fiber aleurone wheat flour, but not to iron-fortified high-fiber aleurone wheat flour.

T/HBFIA 0011-2020 history

High Fiber Aleurone Wheat Flour



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