ISO 1211:2010|IDF 001:2010
Determination of milk fat content gravimetric method (reference method)

Standard No.

ISO 1211:2010|IDF 001:2010

Release Date

2010

Published By

International Organization for Standardization (ISO)

Latest

ISO 1211:2010

Scope

Thisstandardspecifiesthereferencemethodforthedeterminationofthefatcontentofmilkofgoodphysicochemicalquality.Themethodisapplicabletorawcowmilk,rawsheepmilk,rawgoatmilk,reducedfatmilk,skimmedmilk,chemicallypreservedmilk,andprocessedliquidmilk.Itisnotapplicablewhengreateraccuracyisrequiredforskimmedmilk,e.g.toestablishtheoperatingefficiencyofcreamseparators.

ISO 1211:2010|IDF 001:2010 history

• 2010 ISO 1211:2010 Milk - Determination of fat content - Gravimetric method (Reference method)
• 1999 ISO 1211:1999 Milk - Determination of fat content - Gravimetric method (Reference method)
• 1984 ISO 1211:1984 Milk; Determination of fat content; Gravimetric method (Reference method)