Ningxia Provincial Food Standard of the People's Republic of China
Latest
DBS64/ 002-2018
Scope
DBS64/ 002-2018 Food Safety Local Standard Babao Tea DBS64/ 002-2018 Food Safety Local Standard Babao Tea This standard specifies the technical requirements, food additives, hygienic requirements for production and processing, and test methods of Babao Tea. , inspection rules, marking, packaging, transportation and storage. This standard applies to tea or wolfberry tea as the basic raw material, adding dried fruits, nuts and other food raw materials such as edible plant flowers, fruits (fruits), roots, stems and leaves, after selection and blending (no less than eight raw materials) , packaged flavored tea for people to drink using a method similar to tea brewing (soaking or boiling). Related announcements: Announcement of the Ningxia Hui Autonomous Region Health and Family Planning Commission on the release of four local food safety standards including the "Food Safety Local Standard Babao Tea (DBS64/002-2018)"