KS H ISO 8196-2:2021 Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratory
2021KS H ISO 8196-2:2021 Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratory
0000 KS H ISO 8196-2-2006(2016)
2006KS H ISO 8196-2:2006 Milk-Definition and evaluation of the overall accuracy of indirect methods of milk analysis-Part 2:Calibration and quality control in the dairy laboratory