T/ZJLSX 1.4-2022
High Quality Rice of Zhejiang?Part 4: Criterion on Processing Technology (English Version)

Standard No.
T/ZJLSX 1.4-2022
Language
Chinese, Available in English version
Release Date
2022
Published By
Group Standards of the People's Republic of China
Latest
T/ZJLSX 1.4-2022
Scope
This document stipulates the terms and definitions, basic requirements, management system, hygiene management, food safety management, production process control, product recall management, record management, etc. of Zhejiang Good Rice Processing Enterprises. This document is applicable to the processing process control of Zhejiang Good Rice.

T/ZJLSX 1.4-2022 history

  • 2022 T/ZJLSX 1.4-2022 High Quality Rice of Zhejiang?Part 4: Criterion on Processing Technology
High Quality Rice of Zhejiang?Part 4: Criterion on Processing Technology



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