This International Standard specifies a potentiometric method for the determination of the chloride content of starches and derived products, except cationic starches and amyloids soluble when cold, the viscosity of these being too high to allow for correct stirring when titrating.
GSO ISO 5810:2015 history
2015GSO ISO 5810:2015 Starches and derived products -- Determination of chloride content -- Potentiometric method