T/SCCE 2-2020
Food additive D-xylose (English Version)
- Standard No.
- T/SCCE 2-2020
- Language
- Chinese, Available in English version
- Release Date
- 2020
- Published By
- Group Standards of the People's Republic of China
- Latest
- T/SCCE 2-2020
- Scope
- This document applies to the food additive D-xylose produced using lignocellulose as raw material and processed through hydrolysis, decolorization, purification, evaporation, crystallization, drying and other processes in the presence of sulfuric acid catalyst. This document specifies the requirements, test methods, inspection rules, labels, markings, packaging, transportation, storage and shelf life of D-xylose.
T/SCCE 2-2020 history
- 2020 T/SCCE 2-2020 Food additive D-xylose
