GB/T 17238-2022
Fresh and frozen beef cuts (English Version)
- Standard No.
- GB/T 17238-2022
- Language
- Chinese, Available in English version
- Release Date
- 2022
- Published By
- 国家市场监督管理总局、中国国家标准化管理委员会
- Latest
- GB/T 17238-2022
- Replace
- GB/T 17238-2008
- Scope
- This document specifies the product categories, technical requirements, inspection rules, labeling, marking, packaging, storage and transportation requirements of fresh and frozen cut beef. This document is applicable to beef products that are processed by dividing and processing fresh and frozen beef carcasses, halves, and quarters as raw materials.
GB/T 17238-2022 Referenced Document
- JJF 1070 Measurement and Inspection Rules for Net Content of Quantitatively Packaged Commodities*， 2024-04-09 Update
- NY/T 3383 Livestock and poultry product packaging and labeling
GB/T 17238-2022 history
- 2022 GB/T 17238-2022 Fresh and frozen beef cuts
- 2008 GB/T 17238-2008 Fresh and frozen beef,cuts
- 1998 GB/T 17238-1998 Fresh and frozen beef, cuts
