This document specifies the terms and definitions, raw material requirements, technical requirements, inspection methods, inspection rules, labeling, packaging, storage and transportation of edible vegetable oils suitable for aging. This document applies to the production, processing, sales, and testing of diglyceride oils of edible vegetable oils suitable for aging.
T/CGSS 020-2021 history
2021T/CGSS 020-2021 Edible Vegetable Oil Diacylglycerol Oil for the Elderly