This document specifies the terms and definitions, quality requirements, inspection rules, labeling, packaging, transportation and storage requirements for "sea rice" rice. This document applies to edible commercial rice made from "sea rice" through grinding and processing.
T/CAB 0083-2021 history
2021T/CAB 0083-2021 Good industry practices for saline-alkali soil tolerant rice— Part 3:Saline-alkali tolerant milled rice