DBS64/ 684-2018
Food Safety Local Standard Wolfberry Tea (English Version)
- Standard No.
- DBS64/ 684-2018
- Language
- Chinese, Available in English version
- Release Date
- 2018
- Published By
- Ningxia Provincial Food Standard of the People's Republic of China
- Status
- 2022-05
- Replace By
- DBS64/ 684-2022
- Latest
- DBS64/ 684-2022
- Scope
- DBS64/ 684-2018 Food Safety Local Standard Wolfberry Tea This standard replaces DBS64/ 684-2011 Ningxia Wolfberry Leaf Tea. This standard is replaced by DBS64/ 684-2022 Food Safety Local Standard Wolfberry Leaf Tea. DBS64/ 684-2018 Food Safety Local Standard Wolfberry Tea This standard specifies the terms and definitions, product classification, technical requirements, hygienic requirements for production and processing, test methods, inspection rules, marking, packaging, transportation and storage of wolfberry tea. This standard applies to wolfberry tea processed from the bud tips or young leaves of the wolfberry tree. This standard replaces DBS64/684-2011 on December 1, 2018. Announcement related to Ningxia wolfberry leaf tea: Ningxia Hui Autonomous Region Health and Family Planning Commission issued the "Food Safety Local Standard Babao Tea (DBS64/002-2018)" and other 4 food safety items Announcement of local standards This standard is replaced by DBS64/684-2022 Food Safety Local Standard Wolfberry Leaf Tea
DBS64/ 684-2018 history
- 2022 DBS64/ 684-2022 Food Safety Local Standard Wolfberry Leaf Tea
- 2018 DBS64/ 684-2018 Food Safety Local Standard Wolfberry Tea
- 2011 DBS64/ 684-2011 Ningxia Wolfberry Leaf Tea
