This standard specifies the terms and definitions, quality and safety requirements, inspection methods, inspection rules, labeling, packaging, storage and transportation, and traceability information requirements for Liaoning Haoliangyou Panjin rice. This standard applies to edible commercial rice processed and produced by enterprises in Panjin City using japonica rice grown and produced within the geographical scope specified in GB/T18824 as raw materials. This standard does not apply to japonica glutinous rice and various special varieties of rice.