This document stipulates the relevant terms and definitions, quality and safety requirements, inspection methods, inspection rules, and requirements for labeling, packaging, transportation and storage of "Heilongjiang Good Grain, Oil, Rice and Flower Fragrance". This document applies to edible commercial rice produced in Heilongjiang Province and processed from japonica rice with natural Longjiang flavor.
T/HLHX 002-2022 history
2022T/HLHX 002-2022 Heilongjiang good grain and oil rice flower fragrance rice