T/CAAA 010-2019
Fermented camel milk (English Version)
- Standard No.
- T/CAAA 010-2019
- Language
- Chinese, Available in English version
- Release Date
- 2019
- Published By
- Professional Standard - Agriculture
- Latest
- T/CAAA 010-2019
- Scope
- This standard specifies the technical requirements and other requirements for fermented camel milk. This standard applies to full-fat, skimmed and partially skimmed fermented camel milk.
T/CAAA 010-2019 history
- 2019 T/CAAA 010-2019 Fermented camel milk
