ZB X 66004-1986
Quality standard for liquid vinegar (English Version)

Standard No.

ZB X 66004-1986

Language

Chinese, Available in English version

Release Date

1987

Published By

Professional Standard - Agriculture

Latest

ZB X 66004-1986

Scope

This standard applies to acidic seasonings brewed by liquid acetic acid fermentation using grain, sugar, wine, and fruits as raw materials.

ZB X 66004-1986 history

• 1987 ZB X 66004-1986 Quality standard for liquid vinegar