T/LSSGB 012-2019
Lishui Agri-products (SHANGGENG): Safety production specification for high quality Tea (English Version)
- Standard No.
- T/LSSGB 012-2019
- Language
- Chinese, Available in English version
- Release Date
- 2019
- Published By
- Group Standards of the People's Republic of China
- Latest
- T/LSSGB 012-2019
- Scope
- The following documents are essential for the application of this document. For dated referenced documents, only the dated version applies to this document. For undated referenced documents, the latest version (including all amendments) applies to this document. GB 2762 National Food Safety Standard Reduced Limits of Contaminants in Food GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food GB 7718 General Principles for Labeling of Prepackaged Foods GB 11767 Tea Tree Seedlings GB/T 32744 Good Practice for Tea Processing NY/T 393 Green Food Guidelines for the use of pesticides NY/T 394 Guidelines for the use of green food fertilizers NY/T 658 General guidelines for green food packaging DB33/T 2090 General requirements for the construction and management of "Lishui Mountain Farming"
T/LSSGB 012-2019 history
- 2019 T/LSSGB 012-2019 Lishui Agri-products (SHANGGENG): Safety production specification for high quality Tea
