This standard specifies sample preparation and liquid chromatographic determination methods for the determination of formaldehyde content in imported and exported foods. This standard is applicable to the determination of formaldehyde content in imported aquatic products, vegetables (including mushrooms), and cereal products.
SN/T 1547-2005 history
2011SN/T 1547-2011 Determination of formaldehyde in imported and exported foods by liquid chromatography
2005SN/T 1547-2005 Determination of formaldehyde in food for import and export - Liquid chromatographic method