ISO 11870:2009|IDF 152:2009
General guidance on the use of the fat meter method for determination of fat content in milk and milk products

Standard No.

ISO 11870:2009|IDF 152:2009

Release Date

2009

Published By

International Organization for Standardization (ISO)

Latest

ISO 11870:2009

Scope

Thisstandardgivesguidanceon:a)existingstandardizedmethods(bothreferenceandbutyrometric)forthedeterminationoffatinvariousmilkproducts;b)theprinciplesunderlyinganyacid-butyrometricanalysisandthemainoperatingrequirements;c)avalidationprocedureforabutyrometricmethodinrelationtotherelevantreferencemethod.

ISO 11870:2009|IDF 152:2009 history

• 2009 ISO 11870:2009 Milk and milk products - Determination of fat content - General guidance on the use of butyrometric methods
• 2000 ISO 11870:2000 Milk and milk products - Determination of fat content - General guidance on the use of butyrometric methods