T/AHFS 004-2022
Prepared Meat Chicken Cutlet (English Version)

Standard No.
T/AHFS 004-2022
Language
Chinese, Available in English version
Release Date
2022
Published By
Group Standards of the People's Republic of China
Status
 2023-12
Replace By
T/AHFS 004-2023
Latest
T/AHFS 004-2023
Scope
Terms and definitions, classification, raw material requirements, production and processing requirements, technical requirements, inspection methods, inspection rules, judgment rules, labels and signs, packaging, transportation, storage of chicken steaks

T/AHFS 004-2022 history

  • 2023 T/AHFS 004-2023 Specification for operation of ultra-clean slaughter and division of livestock and poultry Pig
  • 2022 T/AHFS 004-2022 Prepared Meat Chicken Cutlet



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