WS/T 4-1996
Diagnostic criteria and principles of management for food poisoning of lolium temulentum (English Version)

Standard No.

WS/T 4-1996

Language

Chinese, Available in English version

Release Date

1996

Published By

Professional Standard - Hygiene

Latest

WS/T 4-1996

Scope

This standard stipulates the diagnostic criteria, determination principles and treatment principles for poisonous wheat food poisoning. This standard applies to food poisoning caused by eating flour products mixed with poisonous wheat.

WS/T 4-1996 history

• 1996 WS/T 4-1996 Diagnostic criteria and principles of management for food poisoning of lolium temulentum