HJ/T 62-2001
Test regulation for cooking fume control equipment (English Version)
- Standard No.
- HJ/T 62-2001
- Language
- Chinese, Available in English version
- Release Date
- 2001
- Published By
- Professional Standard - Environmental Protection
- Latest
- HJ/T 62-2001
- Scope
- This standard specifies the technical requirements, testing technology, and inspection rules for the performance of oil fume purification equipment in the catering industry, such as removal efficiency. This standard is suitable for testing the removal efficiency and other performance of purification treatment equipment for oil fumes generated during cooking and food production. It is suitable for oil fume purification equipment with a processing air volume of 2000m3/h.
HJ/T 62-2001 history
- 2001 HJ/T 62-2001 Test regulation for cooking fume control equipment
