SN/T 1604-2005
Inspection of chloramphenicol residues in animal derived food for import and export--Enzyme linked immunosorbent assay method (English Version)

Standard No.

SN/T 1604-2005

Language

Chinese, Available in English version

Release Date

2005

Published By

Professional Standard - Commodity Inspection

Status

Withdraw 2013-11

Latest

SN/T 1604-2005

Scope

This standard specifies the sampling, sample preparation, and enzyme-linked immunoassay methods for chloramphenicol residues in imported and exported animal-derived foods. This standard is applicable to the screening test for chloramphenicol residues in imported and exported chicken, pork, shrimp and casings. Positive results must be confirmed by other methods.

SN/T 1604-2005 history

• 2005 SN/T 1604-2005 Inspection of chloramphenicol residues in animal derived food for import and export--Enzyme linked immunosorbent assay method