CNS 12956-1992
Method of Test for Milk and Milk Products:Determination of Citric Acid Content of Edible Cheese (English Version)

Standard No.
CNS 12956-1992
Language
Chinese, Available in English version
Release Date
1992
Published By
Taiwan Provincial Standard of the People's Republic of China
Status
 2007-01
Replace By
CNS 12956-2007
Latest
CNS 12956-2007

CNS 12956-1992 history

  • 2007 CNS 12956-2007 Method of test for milk and milk products - Determination of citric acid content in edible cheese
  • 1992 CNS 12956-1992 Method of Test for Milk and Milk Products:Determination of Citric Acid Content of Edible Cheese
Method of Test for Milk and Milk Products:Determination of Citric Acid Content of Edible Cheese



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