农业部2031号公告-17-2013
Food safety detection of genetically modified organisms and derived products.Protein heat stability test (English Version)

Standard No.
农业部2031号公告-17-2013
Language
Chinese, Available in English version
Release Date
2013
Published By
Agricultural Standard of the People's Republic of China
Scope
This standard specifies the design principles, measurement indicators and result determination of protein thermal stability tests for exogenous gene expression in genetically modified organisms. This standard applies to thermal stability testing of proteins expressed by exogenous genes in genetically modified organisms.

农业部2031号公告-17-2013 Referenced Document

  • GB/T 6682 Water for analytical laboratory use.Specification and test methods
Food safety detection of genetically modified organisms and derived products.Protein heat stability test



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