LST EN ISO 927:2010/AC:2012
Spices and condiments - Determination of extraneous matter and foreign matter content - Technical Corrigendum 1 (ISO 927:2009/Cor.1:2012)
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LST EN ISO 927:2010/AC:2012
Standard No.
LST EN ISO 927:2010/AC:2012
Release Date
2012
Published By
Lithuanian Standards Office
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