农业部1485号公告-18-2010
Food safety detection of genetically modified organisms and derived products.The analytical method of the allergenicity of foreign protein by using bioinformatics tools (English Version)

Standard No.
农业部1485号公告-18-2010
Language
Chinese, Available in English version
Release Date
2010
Published By
Agricultural Standard of the People's Republic of China
Scope
This standard specifies methods for allergenicity analysis of foreign proteins using bioinformatics tools. This standard applies to the use of bioinformatics tools for allergy analysis of foreign proteins in genetically modified organisms and their products.
Food safety detection of genetically modified organisms and derived products.The analytical method of the allergenicity of foreign protein by using bioinformatics tools



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