GOST 13340.2-1977
Dried vegetables. Methods of determination of metal impurities and pests of cereal stocks

Standard No.

GOST 13340.2-1977

Release Date

1977

Published By

RU-GOST R

Status

Be replaced 1983-07

Replace By

GOST 25555.3-1982

Latest

GOST 25555.3-1982

Replace

GOST 13340-1967

Scope

This standard applies to dried vegetables and establishes methods for determining the mass fraction of metal impurities contaminated

GOST 13340.2-1977 Referenced Document

• GOST 13341-1977 Dried vegetables. Rules of acceptance and sampling
• GOST 21444-1975 Coated paper. Specifications
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions*， 1982-04-19 Update
• GOST 25555.3-1982 Fruit and vegetable products. Methods for determination of mineral impurites*， 1982-04-19 Update
• GOST 25706-1983 Magnifiers. Types, basic parameters. General technical requirements*， 1983-04-19 Update
• GOST 6656-1976 Writing paper of trimmed sizes. Specifications

GOST 13340.2-1977 history

• 1977 GOST 13340.1-1977 Dried vegetables. Methods of determining net weight, shape and size of particles, degree of grinding, apparent defects, component ratio, organoleptic characteristics and cooking capacity
• 0000 GOST 13340-1967