农业部1163号公告-5-2009
High performance liquid chromatographic method for determination of Ampkillin residues in edibh tissues (English Version)

Standard No.

农业部1163号公告-5-2009

Language

Chinese, Available in English version

Release Date

2009

Published By

Agricultural Standard of the People's Republic of China

Scope

This standard specifies sample preparation and HPLC determination methods for the detection of ampicillin residues in edible animal tissues and milk. This standard is applicable to the detection of ampicillin residues in pig, cow, chicken muscle, pig liver and kidney, cow kidney and milk.

农业部1163号公告-5-2009 Referenced Document

• GB/T 6682 Water for analytical laboratory use.Specification and test methods