NF V04-312*NF ISO 1740:2008
Milkfat products and butter - Determination of fat acidity (Reference method).
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NF V04-312*NF ISO 1740:2008
Standard No.
NF V04-312*NF ISO 1740:2008
Release Date
2008
Published By
Association Francaise de Normalisation
Latest
NF V04-312*NF ISO 1740:2008
Replace
NF V04-312:1985
NF V04-312*NF ISO 1740:2008 history
0000
NF V04-312:2008
1985
NF V04-312:1985
Butter. Determination of the acid value of the fat (reference method).
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