TIS 400-1981(en)
RICE VERMICELLI

Standard No.
TIS 400-1981(en)
Release Date
1981
Published By
TH-TISI
Status
Scope
1.1 This standard specifies sizes, requirements, food additive, hygiene,container, contents, marking and labelling, sampling and criter-ia for conformity, testing and analysis of rice vermicelli. 1.2 This standard covers only dried rice vermicelli; flavoured rice vermicelli is not included.



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