农业部781号公告-2-2006
Determination of chloramphenicol residues in animal derived food by high performance liquid chromatography-tandem mass spectrometry (English Version)

Standard No.

农业部781号公告-2-2006

Language

Chinese, Available in English version

Release Date

2006

Published By

Agricultural Standard of the People's Republic of China

Scope

This standard specifies sample preparation and high-performance liquid chromatography-tandem mass spectrometry determination methods for the confirmation and detection of chloramphenicol residues in foods of animal origin. This standard is applicable to the detection of chloramphenicol residues in pig, chicken liver, muscle, fish and shrimp tissues.

农业部781号公告-2-2006 Referenced Document

• GB/T 6682-1992 Water for analytical laboratory use--Specification and test methods